1. Trends & External Forces

The $451 Billion Question: Can Genetically Modified Foods Feed the Future?

The world’s population will hit 9.7 billion by 2050, but here’s the uncomfortable truth: we’re already struggling to feed everyone adequately today. Meanwhile, climate change is making traditional farming increasingly unpredictable, with droughts wiping out entire harvests and shifting weather patterns disrupting centuries-old agricultural rhythms.

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