Yes, 4/20 is the unofficial holiday for the ‘cannabis culture’. Some say ‘420’ was a code for police officers back in the day when people were smoking ‘pot’ in public. Now that 19 states have ‘legalized marijuana 4/20 has come to mark the day that many restaurants introduce a new menu item infused with CBD according to Steven Johnson, Grocerant Guru® at Tacoma, WA based Foodservice Solutions®.
Better act fast for one day only, Wings Over is infusing its signature Garlic Parm with CBD. The new flavor will be served on its famous wings, tenders, and tots.
Wings Over is serving up a special lineup on 4/20 with CBD-Infused Garlic Parm! Wings Over will be serving CBD Garlic Parm on its crispy wings, tenders, and tots! The limited-edition CBD Lineup will only be available while supplies last on Tuesday, April 20th!
Wings Over Chief Wing Officer, Dan Leyva, stated, “In 2019, guests loved our CBD Garlic Parm Tots so much that we decided to not only bring them back this year but also expand the lineup to include crispy wings and hand-breaded tenders.”
So, the CBD Lineup consists of three items: Tots, 4 Tenders, or 6 Wings tossed in a CBD-infused version of Wings Over’s signature Garlic Parm dry rub. Guests can order the CBD Lineup online via order.wingsover.com or on the Wings Over app at participating locations. Local age restrictions and ID verification apply when receiving these orders.
Foodservice Solutions® specializes in outsourced business development. We can help you identify, quantify and qualify additional food retail segment opportunities or a new menu product segment and brand and menu integration strategy. Foodservice Solutions® of Tacoma WA is the global leader in the Grocerant niche visit us on our social media sites by clicking one of the following links: Facebook, LinkedIn, or Twitter
View Original Article